नारळाची वडी (गुळ वापरून) Coconut Burfi

Ingredients

  • 1 Cup Jaggery  (गूळ)
  • 2 cups grated fresh coconut (किसलेला नारळ)
  • 1 tbsp Ghee (तूप)
  • 1 tbsp Rice flour (तांदळाचे पीठ)
  • 1 tsp  cardamom powder (वेलची)

Leave a Reply

Your email address will not be published. Required fields are marked *